Brindisa Tramontana
Client: Brindisa
"To design a Spanish themed restaurant with the main focus on the food preparation"
Project Details
Greig and Stephenson Architects scheme featured a 10m steel eating bar and gantry which ran through the length of the space; this created a theatrical environment with a predominant focus on the display and preparation of fresh Spanish Food.
- LocationShoreditch, London
- Time Scale2012
